NOTIFICATION NEW FOOD COMPANY:
the service is to support the company and the preparation of all documentation required for notification of a new food business under EC Reg. No. 852/2004, both for the Friuli Venezia Giulia region to other regions.
The service includes:
 Any survey to collect data related to the company to be notified;
 Possible preparation of plans;
 descriptive food business Technical Report (if provided by the Region of the enterprise itself)
 Preparation of documentation to be submitted to the competent authority.

CHANGE IN FOOD COMPANY:
the service is to support the company and the preparation of all documentation required for notifying the change of a pre-existing food business and previously authorized under EC Reg. No. 852/2004, both for the Friuli Venezia Giulia region for other regions.
The service includes:
 Any survey for data collection on the amendments to be notified;
 Any comparison with the competent authorities;
 Possible preparation of plans;
 descriptive technical report of the new activities to be notified (if provided by the Region of the enterprise itself)
 Preparation of documentation to be submitted to the competent authority.

NEW MINISTERIAL RECOGNITION (STAMP EC):
the service is to support the company and the preparation of all documentation required for obtaining the ministerial recognition according to the EC Reg. No. 853/2004, both for the Friuli Venezia Giulia region to other regions.
The service includes:
 Inspection for collecting data relating to the undertaking for which recognition is sought ministerial;
 Any comparison with the competent authorities;
 Possible preparation of plans;
 descriptive food business Technical Report;
 Preparation of documentation to be submitted to the competent authority.

MODIFICATION MINISTERIAL RECOGNITION:
the service is to support the company and the preparation of all necessary documentation for the modification of the ministerial recognition according to the EC Reg. No. 853/2004, both for the Friuli Venezia Giulia region to other regions.
The service includes:
 Inspection for collecting data relating to the undertaking for which recognition is sought ministerial;
 Any comparison with the competent authorities;
 Possible preparation of plans;
 descriptive food business Technical Report;
 Preparation of documentation to be submitted to the competent authority.

DOCUMENTATION VERIFICATION (MOCA):
The service consists in the evaluation of the documentation available to the company in relation to a material intended for contact with food. The assessment can be done at the customers or at the Leochimica offices and provides a technical report which illustrate possible shortcomings and suggestions