Pesticide residues

Thanks to the use of the most modern technologies, qualified personnel and appropriate facilities, ALS has been running for over 20 years analysis of pesticide residues and recognizes the need for fast, accurate and reliable analyzes.
Offering a full range of accredited tests and a tailor-made package of services, we provide 360-degree support food, feed and agrochemical industries allowing them to offer the product safety required by the market in they operate.

Our team has the knowledge and experience not only of the analysis of individual pesticides or groups, but also has targeted analyzes for a given pesticide specific for specific foods or crops. Tests include multi-residual screening from GCMS-MS and LCMS-MS covering over 500 compounds.

We are also ready to provide studies for agrochemical and microbial pesticides according to GLP to meet international requirements for regulatory purposes of toxicology and physical chemistry.

Residual analysis is available for the following foods: fruits and vegetables, finished products, feed, irrigation water, food for babies and children, cereals, herbs, spices tea and coffee, milk and dairy products, fish, eggs and derivatives